COVID-19 | Keep Updated & Stay Safe
02 6680 9666

EAT + DRINK

Drawing on inspiration from both Byron’s iconic beaches and the rolling hills of the lush hinterland, Balcony Bar & Oyster Co.’s menu leans towards sustainable producers wherever possible.

With a focus on low food milage, our offering is composed of the very best seasonal produce from our regions growers, producers and fishermen, allowing the ingredients to drive the menu direction for maximum flavour.

See Menu

10% surcharge applies on public holidays

MENUS

Lunch + Dinner

OCEAN SHELF

 OYSTERS                               3          1/2          DOZ 

* NATURAL                          $15      $30      $60

with lemon (gf, df)

BATTERED                          $18      $36      $72

horsradish mayo, lemon (df)

KILPATRICK                     $19.5      $39      $78

local smoked bacon, signature sauce (gf)

 

To Start

 

* Local Sourdough $5.5 

nimbin valley dairy cultured butter

 

*Byron Bay Olive Co. $9 

mixed organic (gf, vgn) 

 

*Local Macadamia Pate $16 

smoked paprika dressing, grilled sourdough (vgn) 

 

*Spiced Cauliflower $16 

flash fried, espelette pepper mayo (vgn, gf) 

 

*Roasted Coconut Tostada $14 

lime cabbage, coriander, jalapeño (vgn, gf) 

 

Kingfish Ceviche $22 

finger lime, avocado, coriander (gf, df) 

 

Grilled Split Local Prawns (2) $28 

parsley, wild garlic butter (gf) extra $14 

 

Salt & Pepper Squid $24 

whole, aioli

 

*Fish Taco (1) $9 

salsa, finger lime mayo, pickled cabbage 

 

Pasta

 

Campanelle $24 

zucchini, seasonal greens, dreid coopers shoot tomatoes (v)

 

Linguini $34 

goowla pipis, white wine, capers 

 

Fettucine $29 

braised riverina lamb, peas, mint, verjuice 

 

 

 

*LIMITED MENU – BETWEEN 3-6PM ONLY THESE DISHES ARE AVAILABLE

 

Salad & Vegetables

 

*Zucchini Chips $14 

onion dip (vgn)

 

*Black Russian Tomato $24 

local buffalo mozzarella, olives (v, gf) 

 

Crumbed Eggplant $22 

shaved cauliflower & pomegranate salad (vgn, gf) 

 

Poached Chicken Salad $24 

cos, barley, avocado, smoked almonds (df, n) 

 

Fish

 

Fish Sandwich $24 

crumbled local fish, baby cos, cheese, pickles, lime mayo, fries (available between 11.30am – 5pm) 

 

Crisp Skinned Ocean Trout $34 

shaved fennel & apple salad (gf, df) 

 

Grilled Local White Fish $39 

herb salad, miso hollandaise (gf) 

 

Whole Baked Fish $MP 

pepita chimichurri, burnt lemon (gf) 

 

*Best Fish & Chips $28 

beer battered gunard, house tarate 

 

 

 

 

 

 

 

 

 

From The Grill

 

Bangalow Pork Cutlet $38 

organic shotgun greens, apple sauce (gf, df) 

 

Spiced Chicken $29 

glass house mountain half chicken, hung yoghurt, soft herbs 

 

Eye Fillet $48 

pasture fed, greens, potato puree, house gravy (gf) 

 

Angus Rib On The Bone 600g $85 

chimichurri, wild garlic & parsley butter, fries (gf) 

 

*Classic Cheeseburger $26 

angus beef, pickles, cheese, onion, ketchup, american mustard, fries

 

Sides

 

*Local Leaf Salad $10 

dijon vinaigrette (vgn, gf) 

 

*Shaved Fennel & Apple Slaw $11 

(vgn, gf) 

 

Season Green Beans $12 

(vgn, gf) 

 

*Fries $10.5 

aioli (vgn, gf)

 

Crushed New Potatoes $12 

local butter, chives (v, gf) 

 

 

Desserts

 

*Lemon Cheesecake $14 

berry compote (v, n) 

 

*Chocolate Mousse $14 

*frangelico cream, caramel macadamias (vgn, gf, n) 

 

*Local Rum Braised Fruits $12 

coconut sorbet (vgn, gf) 

 

*Affogato $10 

(gf) + a shot of liqeur $5

 

*Cheese Board 

lavosh, pickles figs | 1 $14 | 2 $22 | 3 $30 

Wines

*Please note wine list is subject to change 

Bubbles

 

NV Tyrrell’s ‘Moore’s Creek’ Brut $10/$45
Hunter Valley, NSW 

 

NV Millesimato ‘Extra Dry’ Prosecco $11/$49
Veneto, Italy

 

NV Distant South Brut $65 
TAS 

 

Chandon Blanc De Blanc NV $12/$65 
Yarra Valley, VIC 

 

Champagne

 

Moët & Chandon Imperial Brut $19/$125 
Reims, France

NV Veuve Cliquot Yellow Label $150
Reims,France

 

NV Charles Heidsieck Brut Reserve $180 
Reims, France

 

White

 

Mineral Crunch

2018 Greystone Riesling $13/$21/$62
Wiapara, NZ *please note this wine is off dry 

 

2021 Riesling Freak No.3 $14/$24/$66 
Clare Valley, SA

2018 Hesketh Fiano $60 
McLaren Vale, SA 

 

2018 Margan Albarino $65
Hunter Valley, NSW 

 

2019 Battistelle ‘Montesei’ Soave Classico $78 
Veneto, Italy

 

Pinot Gris & Grigio 

2018 Palazzo Grimani Pinot Grigio $11/$18/$49 
Veneto, Italy 

 

2017 Ra Nui Pinot Gris $14/$24/$65 
Malborough, NZ

 

Sauvignon Blanc & Semillon 

2019 Banter Sauvignon Blanc $10/$17/$48 
Marlborough, NZ

2020 Isabel Sauvignon Blanc $11/$18/$52 
Marlborough, NZ 

 

2019 Tyrrell’s Semillon $12/$20/$56 
Hunter Valley, NSW

2017 Domaine La Gemiere Sancerre $85 
Loire Valley, France

 

Chardonnay

 

2020 Tyrrell’s ‘Moore’s Creek’ $10/$17/$45 
Hunter Valley, NSW 

 

2017 Once And Well $14/$24/$68 
Margaret River, WA 

 

2017 Petaluma Project Co $75 
Adelaide Hills, SA 

 

2019 Simonnet Febrve Petit Chablis $85 
Bourgogne, France 

 

2018 Howard Park Allingham $140 
Margaret River, WA 

 

Rosé

 

2018 Bertoulet Rosé $10/$17/$49 
Provence, France 

 

2021 Dominique Portet $14/$22/$65 
Yarra Valley, Vic 

 

2019 Studio By Miravale $68  
Provence, France 

 

Skin Contact 

2020 Project K GTR $16/$20/$65 
Adelaide Hills, SA 

 

2019 Yelland & Papps Second Take Vermintino $89 
Barossa, SA 

Red

 

Chilled Red

 

2018 Henry Fessy $12/$20/$55 
Beaujolais, Villegas Vignes

 

2019 Majella Sparkling Shiraz $75 
Coonawarra, SA 

 

Pinot Noir 

 

2019 Trout Valley $14/$24/$63 
Nelson, NZ 

 

2019 Oakridge ‘LVS’ Pinot Meunier $73 
Yarra Valley, VIC 

 

2019 Lake Heyes By ‘Amisfield’ $16/$27/$79
Central Otago, NZ

 

2019 Hurley ‘Estate’ Vineyard Pinot Noir $108 
Mornington Peninsula, VIC 

 

2016 Chad Farm Mason Vineyard Pinot Noir $149 
Central Otago, NZ 

 

 

Cabernet Sauvignon & Blends 

 

2019 Beside Broke Road $11/$19/$55 
Margaret River, WA 

 

2018 Skylar Cabernet Sauvignon $12/$20/$55 
Limestone Coast, SA 

 

2016 Parker Estate Interloper Cabernet Malbec $59 
Coonawara, SA 

 

2017 Petaluma Project Co. Malbec $75 
Adelaide Hills, SA 

 

2013 Geoff Merrill Reserve Shiraz $125 
McLaren Vale, SA 

 

Mediterranean 

 

2017 Collettivo Nero D’Avola $12/$20/$55 
Heathcote, VIC 

 

2018 Maxwell ‘Little Demon’ GSM $12/$22/$59 
McLaren Vale, SA 

 

2018 Araldica Piemonte Barbera $64 
Siciliy, Italy 

 

2020 Bellwether Ant Series Tempranillo $76 
Wrattonbully, SA 

 

2019 Chapoutier Cote De Rhone $95
France

 

2014 Caillard Mataro $98 
Barossa, SA 

Cocktails

QUICK PICKS

HEY HONEY $18
canadian club,  triple sec, ginger, honey, lemon, orange sugar & bitters 

 

FROZEN STRAWBERRY DAIQUIRI $18
pampero blanco, strawberry liqueur, lime juice, strawberries

 

FROZEN PINA COLADA $18
pampero blanco rum, malibu, desiccated coconut, mango

 

MOSCOW MULE $16
vodka, fresh lime, bundaberg ginger beer

 

BAR TENDERS PICK

COCONUT EMPEROR $19.5
coconut washed balcony ‘moku’ gin, fresh coriander, red chilli, cucumber, lime juice

SHE’S A PEARLER $19.5
husk botanical white rum, brookie’s shirl the pearl cumquat gin, grapefruit & thyme shrub, lemon juice, aquafaba

 

GINNY HENDRICK’S $19.5
hendrick’s gin, st germain liqueur, lemon, cucumber & juniper berries

 

CARIBBEAN GARDEN $19.5
pampero blanco, licor 43, basil, lemon juice, aquafaba

 

CHEEKY KIKI  $19.5
byron bay spirits co. vodka, banana liquer, kiwi fruit, lemon aquafaba

 

LYCHEE MARTINI $19.5
smirnoff vodka, passionfruit liqueur, lime juice & lychee juice

 

REFRESCANTE $19.5
pisco, watermelon, ginger, lime, salt

 

KALOHA $19.5
koloa coconut rum, house made pineapple and lime syrup, pineapple juice

 

TIKI TIPS $19.5
kaffir lime leaf infused husk cane rum, passionfruit, lemongrass, lime, sugar

 

SHARE

BLOODY MARY  $32
smirnoff vodka, tomatoes, signature spices & lemon

APEROL SPRITZ $32
aperol, sparkling wine, soda

RUBY  ROUGE $32

vodka, elderflower liqueur, lemonade, ruby red grapefruit juice, lime

 

MOCKTAILS $12

NOTAGRONI

dry london spirit, aperitif rosso, italian orange

AMARETTI SOUR

amaretti, lemon juice, sugar syrup, aquafaba, agosture bitters

BIANCO SPRITZ

orange sec, dry aperitif, tonic, cucumber

ALMAFI SPRITZ

italian spritz, soda, orange

 

NIGHT CAP

MAC BOULEVARDIER $19

brookie’s mac, woodford reserve, campari, cold brew coffee cube & an orange frame

 

GET BUZZED $19.5

byron spirit company honey liqueur, baileys chocolate, coffee

 

LADY OF THE NIGHT $19

cointreau, creme de cacao, raw sugar & orange syrup, cream, orange bitters & dark chocolate shavings

 

ULTRALADA $19

coconut sorbet, bam bam spiced rum, butterscotch liqueur, pineapple juice & toasted coconut flakes

Treat yourself to an Espresso Martini… Only $12 from 9.30pm – Midnight

While all our cocktails are made with premium ingredients, please feel to request your favourite top shelf products. Classics available upon request.

DOWNLOAD MENUS

 

Lunch & Dinner

 

Kids Menu

Related Menus