Our menus are inspired by local, seasonal and sustainably sourced fare. From the freshest local seafood through to mouth-watering vegan dishes, everything is designed to be enjoyed with friends. We’ve even created a special oyster menu by our very own oyster aficionado!
Refreshingly local, our drinks menu offers creative cocktails, a thoughtful wine list and the best craft beers of the region.
All card payments incur a 1.5% surcharge. A surcharge of 10% will apply on Sundays and a 15% surcharge on public holidays.
Please note the menu is subject to change without notice and a limited menu is available between 3pm – 6pm daily.