ADULTS $250
KIDS UNDER 18 $95
KIDS UNDER 5 $30
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ALL INCLUSIVE FAMILY FEAST
TO START
SEAN CONNOLLY’S SEAFOOD PLATTER
King Alaskan Crab Legs, oysters, clams, local ocean prawns & scallops
2nd COURSE
DOUBLE GLAZED HAM
& piccadilly chutney
HEIRLOOM TOMATO SALAD
watermelon, strawberry, tomato, mint & persian fetta
MAIN
FREE RANGE LAMB SHOULDER
Raspberry vinegar and star anise gravy
BAKED OCEAN TROUT FILLET
With green goddess & local greens
SIDES
DUCK FAT ROAST POTATOES
HOUSE PICKLED BEETROOT
labne, chilli & mint
DESSERTS
SEAN’S EATON MESS
Raspberry meringue clouds, fresh strawberries, berry coulis & Chantilly cream (gf)
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ALL INCLUSIVE BEVERAGE PACKAGE
TO START
1 glass of French Champagne on arrival
SPARKLING
Millesimato ‘Extra Dry’ Prosecco
RED WINE
2017 Rockburn Devils Staircase Pinot Noir
2017 Dubstyle ‘Preservative Free’ Shiraz
ROSE
2017 Dominique Portet rose
WHITE WINE
2017 Gaelic Cemetery Riesling
2017 Banter Sauvignon Blanc
2018 Copia Pinot Grigio
BEER
Stone & Wood Pacific Ale draft
Stone & Wood Lager draft
Byron Bay Brewery Premium Lager
Furphy’s draft
Boag’s Premium Light
Still and sparkling mineral water
All soft drinks